Serves: 4 Time: 20 minutes prep 2.5 hours cooking time Ingredients 1 medium onion (diced) 2 sticks of celery (diced) 1 clove of garlic (finely grated) 2… Read more “Dad’s Pasta Sauce”
Fruit Tart
Grease your 9-10 inch round, or rectangular tart tin (with a removable bottom) liberally with butter, and set aside. Pastry: 150 grams or 1 1/4 cups self-raising… Read more “Fruit Tart”
Healthy, Chocolate Pudding with Chia Seeds
…the delicious dessert ( or breakfast!) that will soothe that chocolate craving and actually fill you up! Time: Prep, 5 minutes Set Time, 8 hours or… Read more “Healthy, Chocolate Pudding with Chia Seeds”
Creamy, Vanilla Custard
..you’ll never reach for a packet again Ingredients 350 ml, Whole milk (for a pouring custard, add a bit more milk once cooked until at desired consistancy)… Read more “Creamy, Vanilla Custard”
Slow Cooker Meatless Chilli
Ingredients 1 can Butter Beans, drained 1 can Kidney Beans, drained 2 cans Chopped Tomatoes 1 tablespoon Smoked Paprika 1 teaspoon Cumin 1/2 teaspoon Granulated Garlic 1… Read more “Slow Cooker Meatless Chilli”
Parmesan Biscuit Recipe
Ingredients: Makes 20 Biscuits 100 grams unsalted butter, softened 100 grams of self-rising or all purpose flour, plus extra for rolling out 100 grams of finely grated… Read more “Parmesan Biscuit Recipe”
Jam Tart Recipe
Jam: Use your favourite flavour of jam, I usually use strawberry. Or make your own: Put equal parts sugar (or jam sugar if you have it) and… Read more “Jam Tart Recipe”
Creamy Honey Mustard Dressing
Ingredients 60 grams (4 tablespoons) of light or full fat mayo 15 grams (1 tablespoons) of honey A pinch of mustard powder ( or a teaspoon of… Read more “Creamy Honey Mustard Dressing”
Grandma’s Apple Raisin Pie
Walking into my grandmother’s house, and smelling a freshly baked apple raisin pie is one of the best memories of childhood. It made the whole house smell… Read more “Grandma’s Apple Raisin Pie”
Crispy, loaded potato skins
Ingredients 4 medium potatoes 4-5 strips of streaky bacon* 2-3 tablespoons of butter 1 cup of grated cheddar cheese A couple of chopped chives and/or diced jalapeños… Read more “Crispy, loaded potato skins”
Tyne to Dine 